Just wanted to let you know that I will be serving Love & Squalor wines at my first Plate & Pitchfork dinner in August. Tickets got on sale tomorrow morning on their website http://plateandpitchfork.com/dinners.aspx
The excellent chefs of Nostrana and Lincoln restaurants will be cooking using the products of Champoeg Farm in St. Paul (where the dinner is being held) not far from Portland. Joining me in the the lubrications will be Justin of J. Daan winery. Details are below:
Sunday, August 22 at Champoeg Farm in St. Paul, Oregon
Chef Cathy Whims from Nostrana and Chef Jenn Louis from Lincoln & Culinary Artistry
Wines from Love & Squalor and J. Daan Wine Cellars
Dinner begins at 5:00pm – $125 per person
Hope you will consider joining us.