Barnes Vineyard is farmed by Dan Kraemer and his family. He grows Pinot noir, Pinot gris and Riesling at this site in the Cascade foothills. It is not far from The Oregon Gardens and quaint Silverton, Oregon.
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Brooks Estate Vineyard was first known as Eola Hills Vineyard and was planted by Don Byard starting in the early 1970′s to Pinot noir and in 1975/76 to Riesling. It is now farmed biodynamically by Brooks’ winemaker Chris Williams and managed by Bob Bailey.
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Cherry Grove Vineyard is owned and carefully cared for by Bob Van Steenburg, his wife and his daughter. They live at the converted wheat farm which they planted with the able assistance of manager Stirling Fox and his crew. In addition to the Pinot noir and a number of fruit and nut trees, there is a small steep block of Riesling planted by the previous owner.
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